Cesar Ritz is just the institution you are looking for if you want to pursue your Bachelor’s in Hospitality from one of the leading schools in the business. César Ritz College, Switzerland offers some of the most prestigious programs in hospitality and business management in the world such as its Bachelor in Hospitality. We focus on fostering a culture of entrepreneurship, sustainability, and leadership, in an inclusive learning environment that values independent, visionary thinking through the application of the latest research and technology.
For the second year in a row, César Ritz College has ranked in the top 8 institutions in the world for hospitality management, confirming our position as world-class educators and our unwavering commitment to excellence. If 2021 saw Cesar Ritz make an impressive headway into the pantheon of top ten schools, 2022 firmly establishes its reputation as one of the best colleges in Switzerland. “These rankings are a statement of the efforts we put into our teaching,” explains Tanja Florenthal, dean of César Ritz Colleges.
Cesar Ritz is highly regarded by employers, they believe in the Dual Swiss Model of integrating theory as well as a practice into the education of the students. They also built a reputation with leading schools in the UK and USA thus helping them stay in touch with the world standards of teaching and education. They believe that – “The better your partners are, the greater your academic recognition is”.Its mission as a higher education institution is to shape future generations and to lead by example. Sustainability is essential for the future of hospitality, and in 2021, Ritz is honoured to be certified by Green Globe, for the highest standard in sustainability worldwide. They teach the students the sustainable practices that they can bring with them into their future workplaces. The Bachelor in Hospitality programme at Cesar Ritz fosters innovative teaching methods that help nurture and enhance the students’ creativity. Achieving the level of academic excellence that they have combined with the amount of effort put in, reflects the dedication of the whole Cesar Ritz family. “I am extremely proud of what we have accomplished together as a community,” says Ms. Florenthal.
The Bachelor in Hospitality at Cesar Ritz is a programme that blends the best of American entrepreneurship with the ethos of Swiss excellence and rigor. The programme highlights are as follows :
- Develop an entrepreneurial mindset as you learn to think innovatively and take on the ever-changing world of business.
- Become immersed in a learning environment that inspires creativity and ignites the entrepreneurial spirit
- A hands-on approach that will build a foundation for your future career success
- Offered in partnership with the Carson College of Business (Washington State University), benefit from the knowledge imparted by their visiting professors.
The structure of the Bachelor in Hospitality programme can be distinctly divided into 3 years :
YEAR 1 – LE BOUVERET
Consisting of 2 terms, with each term being 11 weeks long.
Term 1 focuses on topics such as introduction to Hospitality and Tourism Management, Management Information Systems, Personal Development and Life Skills etc; along with Language 1 ( either French or German).
Term 2 focuses on topics such as Fine Dining Operations and Management, Business Writing, Mathematics for Hospitality Business and the Language 2 ( either French or German ). This term also includes an internship either in Switzerland or abroad for a span of 4- 6 weeks.
YEAR 2 – LE BOUVERET AND BRIG
This year at the Bachelor in Hospitality programme consists of 3 more terms in addition to prior ones each spanning 11 weeks with Term 3 and Term 4 being Bouveret and Term 5 being Brig.
Term 3 focuses on Rooms Division Operations, Current Global and Social Issues, Business Statistics etc.
Term 4 focuses on Hospitality Business Ethics, Hotel and Restaurant Design, Macroeconomics for the Tourism Industry, Managerial Accounting etc.
Term 5 focuses on Hospitality and Tourism Law, International Politics, Food, Beverage, and Events Management, Decision Analysis for Entrepreneurs etc. This term also includes an internship in Switzerland or abroad spanning from 4- 6 months.
YEAR 3 – BRIG
In your final year of the Bachelor in Hospitality programme, put your knowledge into practice by participating in the Business Plan Competition. Present your entrepreneurial ideas to a panel of judges, who are themselves, successful entrepreneurs. Finalists get to travel to the US and compete alongside other Washington State University undergraduates from around the world.
To make the experience of the students more pleasant and stress-free, Cesar Ritz offers a 40% scholarship for students pursuing their Bachelor in Hospitality through the July 2022 intakes. This shows the prioritisation by Ritz of better opportunities for the students rather than ignoring the potential. Cesar Ritz aims to make future leaders who can step out into the world confident and prepared.
We hope this blog helped you gain better clarity on the options offered by Cesar Ritz under the program of Bachelor in Hospitality and helps you make the choice that suits you best. Moreover, it assists you in understanding and assessing your choices better regarding your persuasion of this field. We hope that you keep pursuing your goals and aspirations irrespective of whether it be pursuing your Bachelor in Hospitality or Bachelor in Culinary Arts, however, we at Switz Education can surely make the journey to your destination swifter and smoother. We are just a call away!